French Bread Pizza with Whipped Ricotta and Tomatoes
Preheat oven to 350 degrees. Spray a large baking sheet with non-stick cooking spray.
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Kung Pao Chicken
Dice zucchini, bell peppers, garlic, and green onions. Place in a bowl. Drain tomatoes from can then place in vegetable bowl; set aside.
Foolproof Scallop Ceviche with Tomatoes and Avocado
Remove the small, connective muscle on the side of each scallop if it is still attached. You can use fresh or frozen scallops. If they are frozen, no need to thaw them.
Old School Old Fashioned
Muddle Northwest Noire cherry in a cocktail shaker.
Purple Pearl
Salt the rim of glass with charcoal salt.
Pizza Rolls with Homemade Marinara
Preheat over to 350 degrees
Banana “Split” Popsicles
To a blender, add bananas, pineapple, yogurt, milk, and vanilla, and process until smooth. Add additional splashes of milk or pineapple juice, as desired, to thin.
Goat Cheese Bruschetta with Pear-Thyme “Compote”
In a medium bowl, stir together the honey, vinegar, salt, and pepper.
Bubbly Northwest Noire Cherry Sorbet “Mimosa”
Remove the stems from the cherries. Reserve the juice from the jar of cherries. Note: These cherries are already seeded.