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Almond Cherry Horchata

This recipe works for: Beverage


  • 1 cup White rice
  • 1 cup Almonds
  • 2 BS Cinnamon
  • 1 cup Sugar
  • 4 cups Water
  • 2 BS Diced Oregon Cherry Growers Bordeaux Maraschinos, with juice


  1. In a blender, puree rice, almonds, cinnamon, sugar and water.
  2. Let site for at least 4-6 hours to overnight.
  3. Strain liquid.
  4. In a shaker combine ¾ cup of ice, 2 tbsp. diced Bordeaux cherries and liquid, and horchata liquid.
  5. Shake, pour and serve in a tall glass. 

Did You Know?

Canned fruits and tomatoes are packed within just a few hours of being harvested at the peak of ripeness.