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Pacific Coast Producers
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Pacific Coast Producers

California Apricot Pina Colada

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Course Beverage

Notes

Ingredients: 
  • 1-15oz can Apricot Halves in Heavy Syrup
  • 6 Tbsp pineapple juice concentrate
  • 6 Tbsp coconut milk
  • 3 oz. of rum
  • 1 oz. light crème de cacao
  • Ice
|Ingredients: 
  • 1-15oz can Apricot Halves in Heavy Syrup
  • 6 Tbsp pineapple juice concentrate
  • 6 Tbsp coconut milk
  • 3 oz. of rum
  • 1 oz. light crème de cacao
  • Ice
Directions:
  1. Mix all ingredients in a blender until smooth and blended.
Recipe Source: Joe Hyak – Distribution Center - Pacific Coast Producers|Joe Hyak – Distribution Center - Pacific Coast Producers
Canned Product Apricots

Did You Know?

Canned fruits and tomatoes are packed within just a few hours of being harvested at the peak of ripeness.