Pacific Coast Producers
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Pacific Coast Producers

Peach Cookies

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Course Dessert
Servings 15

Ingredients
  

  • 1 cup unsalted butter cold and cubed
  • 1 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla
  • 2 whole large eggs
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cornstarch
  • 3 cups flour
  • 1 cup old fashioned oats
  • 1- 15 ounce can sliced peaches diced

Instructions
 

  • Preheat oven to 400F. Spray a large cookie sheet with nonstick cooking spray.
  • In a stand mixer, with the paddle attachment, add the butter. Whip until smooth.
  • Then, add in the sugars. Beat to combine.
  • Add in the vanilla and eggs. Beat to combine.
  • Then, in a large bowl, add the cinnamon, salt, baking soda, cornstarch, flour, and oats. Whisk to combine.
  • Pour dry ingredients into stand mixer. Beat to combine.
  • Add in the diced peaches. Fold into the batter using a silicone spatula.
  • Use a cookie scoop to portion dough onto baking sheet.
  • Bake for 10 minutes.
Recipe Source:
Canned Product Peaches

Did You Know?

Canned fruits and tomatoes are packed within just a few hours of being harvested at the peak of ripeness.

Did you know